A very pale color and a light nose with green apple, vanilla and toasted cereal, reminiscent of breakfast. Also a little bourbon in the nose. The taste is smooth as glass, and sweet with butter and vanilla. The toasted notes from the nose and some oak builds in the finish and leaves just a hint of ashes or smoke. One of the best (and definitely smoothest) blends I have ever tried. A fantastic "first whisky of the day".
As Eric Clapton might say "Asyla, you got me on my knees...."