We visited the Glenturret distillery, aka The Famous Grouse Experience, a couple of times while we lived in Scotland. This whisky is one of those that can generate some big differences of opinions (check out the Scotchcast and Malted Muse podcasts on the Glenturret). The nose on the 10 year old has cereal and new make spirit notes. The taste is soft and light, with more cereals and malt, caramel, vanilla and possibly banana (banana custard maybe). The finish? Let's be nice and say it is oaky, but subtle and not long.
My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff
