My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff
This bottle was labelled #3031 from Batch 0887 and bottled at 45.2% ABV. The nose was very nice, herbal tea with mint and sweet vanilla notes. The mouthfeel is fresh, light and oily, bittersweet on palate with more vanilla, candy, black coffee and dark chocolate. The finish has peppermint, wood and grassy rye notes. With water it gets sweeter, even honeyed, while heat builds in the finish with chilli spiced dark chocolate. Overall very delicious; a light and subtle of straight rye.
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Location: Refuge, The Woodlands, Texas
Date: March 2023
Price: $9.50
Recipe: Not on menu, requested with Makers Mark
Garnish: Black Cherry
Served: Rocks
Comments: Great value (might of been Happy Hour as it was after a round of golf). Second place in a row to ask "big ice" or "lots of little ice".
What is this about? Check out http://www.somanywhiskies.com/item/749-the-manhattan-project-ii
Location: Riel, Houston, Texas
Date: March 2023
Price: $15
Recipe: Not on menu
Garnish: Black Cherry
Served: Rocks
Comments: Very solid rendition from a great restaurant! Even asked me if I wanted it with one big "rock" or lots of "little rocks". Lots of little please!
What is this about? Check out http://www.somanywhiskies.com/item/749-the-manhattan-project-ii
Location: Moon Palace, The Grand, Cancun, Mexico
Date: March 2023
Price: All inclusive resort
Recipe: Listed as "whisky, vermouth rosso and cherry"
Garnish: Maraschino Cherry
Served: Rocks
Comments: Not great and based on resort overall I guess it was a small pour of a generic "whisky". Missed the bitters
What is this about? Check out http://www.somanywhiskies.com/item/749-the-manhattan-project-ii
Location: Brasas, Houston, Texas
Date: March 2023
Price: $15
Recipe: Bulleitt Rye, Angosturo Bitters, Sweet Vermouth
Garnish: Orange wedge
Served: Up
Comments: Listed as a Manhattan Martini and served up, but recipe was classic Manahttan. Bit foamy from the shaking.
What is this about? Check out http://www.somanywhiskies.com/item/749-the-manhattan-project-ii
Location: Carrileufu River Lodge, Patagonia, Argentina
Date: January 2023
Price: All inclusive Lodge
Recipe: 2 parts Jim beam, 1 part Antica vermouth
Garnish: Twist of orange peel
Served: Rocks
Comments: Heavy on orange peel made up for lack of bitters available in bar but then I missed sweeetness of cherry.
What is this about? Check out http://www.somanywhiskies.com/item/749-the-manhattan-project-ii
This bottle was labelled #3031 from Batch 0887 and bottled at 45.2% ABV. The nose was very nice, herbal tea with mint and sweet vanilla notes. The mouthfeel is fresh, light and oily, bittersweet on palate with more vanilla, candy, black coffee and dark chocolate. The finish has peppermint, wood and grassy rye notes. With water it gets sweeter, even honeyed, while heat builds in the finish with chilli spiced dark chocolate. Overall very delicious; a light and subtle of straight rye.
Location: Perry's, Houston, TX
Date: January 2023
Price: $15.00
Recipe: None given
Garnish: Black Cherry
Served: Up
Comments: Very solid classic rendition (not like the one they serve with pork chop bites as garnish)
What is this about? Check out http://www.somanywhiskies.com/item/749-the-manhattan-project-ii
It seems hard tt beleive (to me at least) that I have never written any tasting notes for this Speysider. I am sure I have tried it before but never put pen to paper (or finger to keyboard). I may have also been confused by the number of "Tamsomething" distilleries, none of which have been very memorable for me. This one slides nicely into that broad Scotch category of "oh yeh it's fine" ... without being exciting or memorable. The nose is at first spicy and woody then comes vanilla latte. Taste is very creamy and smooth, spiced bread puding with custard or caramel shortbread with fruit. Dry and slightly peppery and some cloves in the finish, vanilla ice cream but mild and muted Dessert in a glass (without any sugariness).
Location: Puttery, Houston, TX
Date: November 2022
Price: $13.00
Recipe: Rye, Vermouth, Cynar, Bitters
Garnish: Lemon Peel
Served: Up
Comments: Not a classic Manhatan but a very servicable variation they call the "Colossus of New York"
What is this about? Check out http://www.somanywhiskies.com/item/749-the-manhattan-project-ii
Location: Cabernet Grill Texas Wine Country, TX
Date: October 2022
Price: $11.00
Recipe: Unknown
Garnish: Back Cherry
Served: Single Rock
Comments: Very good value at but overall a little small and underwhelming and not enough ice
What is this about? Check out http://www.somanywhiskies.com/item/749-the-manhattan-project-ii