logo

My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

Most Recent Whisky

Most Recent Whisky Review

Jameson Black Barrel

The name of this 40% expression comes from heavily charred oak barrels used in the process.   The nose is fruity and sweet, with toasted pineapple and vanilla.  The mouth feel is very smooth and sweet with notes of butterscotch, floral honey, vanilla custard and toasted nut notes.    The finish has some chilli peppers and bitter lemon peel and dries out.  With some water it thins out and mouthfeel gets a little less creamy.   Lots of classic bourbon and oak notes which is what they were going for.

Read More
  • Saturday, 22 December 2012 10:30

    Cheers! Merry Christmas! Etc! Etc!

    Written by

    Welcome to what will be my final blog entry of 2012, my first full year of www.somanywhiskies.com.  If you are reading this then the world did not end on December 21st 2012 and I now have to rush out and buy all my Christmas presents (in the event of world destruction I had hoped to save a few bucks, afterall every cloud has a silver lining).  So this entry, like a 25ml measure of Drambuie will be short and sweet.   I am writing this sitting in the excellent Great Scots Bar of the Cameron House Hotel (a bar that will help me cross off at least 3 more scotch whiskies off my list of 101 World Whiskies to Try later today) overlooking the bonny, bonny banks of Loch Lomond.  The weather?  As the seasonal song goes... "the weather outside is frightful" but there is no snow, just a constant dreich of rain.    So with the scene set (the world did not end and it is raining in Scotland - no big surprises here) I wanted to do some end of year housekeeping and post the obligatory and cliched  "best drams of 2012" and with a shocking twist, I will also point out some of the less sucessful drams as well.   These are not necessarily my "favorite" drams  but those that really exceeded expectations and / or delivered really good value that I tried for the first time in 2012.  I apologise to those many fine products that I did not include in list below, all omissions and errors are entirely fault of author.   Cheers!

    My first Australian single malt... blew me away: http://www.somanywhiskies.com/reviews/item/449-sullivans-cove-port-barrel

    Number 2 is a rum... yes a rum. That's how good it is: http://www.somanywhiskies.com/reviews/item/405-brugal-1888-gran-reserva-familiar

    Close to whisky perfection: http://www.somanywhiskies.com/reviews/item/263-highland-park-40-year-old

    I thought I knew Red Breast... then I tried Cask Strength: http://www.somanywhiskies.com/reviews/item/353-red-breast-12-year-old-cask-strength

    Great people making a very good Texas whisky: http://www.somanywhiskies.com/reviews/item/364-ranger-creek-36-texas-bourbon

    One of my highlights on the Kentucky Bourbon Trail: http://www.somanywhiskies.com/reviews/item/218-wild-turkey-rare-breed

    And now some memorable for all the wrong reasons...

    Please Mayan gods, even if world doesn't end, please at least end the white whisky fad: http://www.somanywhiskies.com/reviews/item/363-georgia-moon

    I bought in a gas station, say no more: http://www.somanywhiskies.com/reviews/item/408-heaven-hill-kentucky-blended-whisky

    Really Canada... I know you can do so much better: http://www.somanywhiskies.com/reviews/item/268-seagrams-seven-crown

     

    Leave a comment

    Make sure you enter all the required information, indicated by an asterisk (*). HTML code is not allowed.

    Whiskies Tried...

    Total to Date: 686

    Distilleries

    Visited to Date: 66

    Follow Me on Twitter!

    Random Whisky

    Amrut Single Malt

    This one has an intense malty nose with some wood and a sour citrus note.  The taste is rich, more wood at first and then lots of fruit, key limes and then caramel.  Finish is not long, but nice.  With water the fruits get sweeter and there is a little more oak kick in the finish.  Overall quite intense and balanced.  I like it but I think Amrut has done better work.