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My Handcrafted Opinions on Whiskies, Distilleries and Other Related Stuff

The London Distillery Company, London, England (Ver 1)

I have previously visited a closed distillery (Stitzel Weller in Kentucky, see link below) so why not vsiit one that is not even built yet?  That is what is I did in September 2012 when I visited the fledgling London Distillery Company and was given a personal tour of the former dairy cold room, located in Battersea, that will be home to the first artisinal whisky distillery in the UK.   As I have mentioned recently in my blog entry Living The Dream, the founder, Darren Rook, raised the capital for this project via an internet 'crowd funding' website in 2012.  It turns out this is not only the first London distillery in over 100 years and the UK's first craft distillery but also one of the first 200 or so companies funded in this way.  I am running out of words like "cool" and "exciting" to use about this project and I am really happy to be personally associated in a small way with it, through my own, very minor, investment.  The building work has commenced and when I return after Christmas they expect to be in production of both whisky and gin (this is London afterall) and offering "proper" tours, which I can't wait for.  I have a tour booked for December 28th.... and will update this entry after that.  As they were not operational there were no samples to try at the end of the tour, however Darren did take me to the Scotch Malt Whisky Society in London along with the distiller Andrew and intern Marco for a dram or two to make up for that.  Just over 3 years from now, November 2015, we will be tasting their whisky for the first time. 

 

http://www.somanywhiskies.com/distilleries/item/332-stitzel-weller-kentucky-usa

 

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Cardrona Distillery, New Zealand

Cardrona Distillery, New Zealand

I first heard of this new distillery while listening to WhiskyCast in December 2015. It turned out that they had just opened and it so happened that I was going to be on vacation in Queenstown, a short but very impressive drive away, over Christmas. A few emails later and I had a tour set up for December 26th, within just a few days of their official opening. The site is impressive and well designed and will also house a small museum focused on the town of Cardrona however that was still in development when I visited. The highlight was that I also got to spend some time with many of family who built it and experience their passion and excitement for what they are doing here. If their product is half as enjoyable as their hospitality (and I see no reason why not based on the excellent site and investment they have made) then we will have very nice Kiwi whisky in a few years’ time.

After the tour there was a lot to try (I had to take samples as I drove there) including their excellent Reid Single Malt Vodka, which is one of the best white spirits I have tried in a long time and a good solution to the “how do we make money for first three years of a whisky distillery” problem, the Rose Rabbit Orange Liqueur (not my thing but for sure someone’s thing) and their Single Malt new make. I have tried a lot of new make spirit but do not consider myself qualified to project on how well a new make will mature and develop but I have posted tasting notes for all of three of these Cardrona products on the website.

So if you find yourself in the Queenstown region of New Zealand and perhaps need a break from flinging yourself off a bridge with just an elastic bungy cord tied to your legs and are tired of gorging on the region’s stunning Pinot Noirs can I suggest you add this to your NZ Bucket List along (and blue cod “fush and chups”). You will thank me.

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